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Title: Organic beef : a production guide / prepared by Steven McCoy.
Author: McCoy, S. (Western Australian Department of Agriculture, Perth) ; Western Australia. Dept. of Agriculture.
Series: Bulletin, ; Bulletin (Western Australia. Dept. of Agriculture) ;, 4518.
Description: 33 p. : ill. ; 30 cm.
Subject: Cattle farming. ; Beef cattle. ; Western Australia. ; Standards. ; Organic farming. ; Markets. ; Certification. ; Farming systems.
Notes: "January 2002" "This publication is based on a report "Organic Production System Guidelines" funded by Rural Industries Research and Development Corporation"
16 refs.
(En)
ISBN/ISSN: 1326-415X.
Type: Journal
Abstract: (En)
A guide to aid conventional beef producers interested in producing cattle grown in accordance with the Australian "National Standards for Organic and Biodynamic Produce" and certified by an accredited organic inspection organisation. Includes information on market outlook for Australian organic beef, general principles for organic beef production, production methods, organic standards and certification.
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1 On Shelf Bunbury-Journals 05:63(941)
2 On Shelf Journals-Series 05:63(941)
3 On Shelf Journals-Series 05:63(941)
4 On Shelf Merredin-Book 05:63(941)