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Title: Selection of species for improvement of forage production in Eastern Anatolia / C.M. Francis.
Author: Francis, C. M. (Western Australian Dept. of Agriculture, Perth. Div. of Plant Industry) ; Food and Agriculture Organization of the United Nations (FAO).
Year: 1990.
Description: v, 27 leaves : col. ill., map ; 30 cm.
Subject: Pasture legumes. ; Lucerne. ; Pastures. ; Range management. ; Yields. ; Seed production. ; Sainfoin. ; Fodder legumes. ; Cropping systems. ; Varieties. ; Turkey.
Notes: At head of title : Project TUR/87/052 : a pilot project for production improvement of Eastern Anatolian pastures, meadows and forage crops.
24 ref.
Consultant report.
(En)
[Variant title:Project TUR/87/052 : a pilot project for production improvement of Eastern Anatolian pastures, meadows and forage crops.]
Type: Book
Abstract: (En)
Fodder production in Turkey can most immediately be increased by replacement of much of the six million hectares of fallow land left idle each year with forage legumes and in Eastern Anatolia by replacing poor yielding cereals with alfalfa or sainfoin and by increasing production from meadows by agronomic methods. To enhance the production of 21 million hectares of rangelands a forage crop and meadow programme, together with range re-habilitation would conservatively yield an extra 20 million tonnes of dr
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