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Wine aroma dictionary.
by Gawel, Richard.;
Year: 2002., Callno: 663.25 WIN
Book
Flavour in the glass and on the plate : evolution, impact and bridges / Max Lake.
by Lake, M.; Western Australia. Dept. of Agriculture.; Wine Industry Association of Western Australia.;
Year: 1993., Callno: 663.2 LAK
Book
Wine tasting : a practical handbook on tasting and tastings / by J.M. Broadbent.
by Broadbent, J. M.;
Year: 1970., Callno: 663.2 BRO
Book
Wine Making and Wine Evaluation Seminar, 22-24 May 1985, University of Western Australia.
by Western Australia. Dept. of Agriculture.; Wine Making and Wine Evaluation Seminar (1985 : Perth, W.A.); University of Western Australia University Extension.; Roseworthy Agricultura
Year: [1985], Callno: 663.25 WIN [Q]
Book
Australian wine : styles and tastes / [Patrick Iland and Peter Gago ; photography by Richard Humphrys]
by Humphrys, Richard.; Gago, Peter.; Iland, Patrick.;
Year: 2002., Callno: 663.25(94) ILA
Book
Preliminary market appraisal : Murray Cod taste testing for the Asian markets
by Victoria. Dept. of Natural Resources and Environment;
Year: 2001, Callno: 664.951(94):597.470.081 VIC
Book
Lawrie's meat science / by R.A. Lawrie. [Variant title:Meat science.]
by Lawrie, R. A. (Ralston Andrew);
Year: 1998., Callno: 637.512 LAW
Book
Making sure barra taste right [Subtitle:Cathy Anderson]
by Anderson, Cathy; Glencross, Brett D.[Subject];
Year: 2007
Article
Fish chemosenses [Subtitle:edited by Klaus Reutter and B.G. Kapoor]
by Reutter, Klaus, 1937-; Kapoor, B. G.;
Year: 2005
Book
A preliminary study on the development of value-added products from under-utilised shellfish resource.
by Kow, Felicia; Duke, Andrew; Fisheries Research and Development Corporation (Australia);
Year: 2001
Book
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