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New developments in industrial polysaccharides : proceedings of the Conference on New Developments in Industrial Polysaccharides held at the Stevens Institute of Technology, Hoboken, New Jersey, May 31 - June 1, 1984 / edited by V. Crescenzi, I.C.M. Dea, S.S. Stivala.
by Crescenzi, V.; Dea, I. C. M.; Stivala, S. S.; Conference on New Developments in Industrial Polysaccharides (1984 : Hoboken, New Jersey);
Year: c1985., Callno: 664.2 CON
Book
Cereal polysaccharides in technology and nutrition / edited by Vladimir F. Rasper.
by Rasper, Vladimir F.; American Association of Cereal Chemists.;
Year: 1984., Callno: 664.23 CER
Book
Carbohydrate polymers [electronic resource]
by Elsevier Science (Firm);
Callno:
Journal
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Starch in wheat flour : its role, with that of other polysaccharides, in the baking process / by R.N. Cunningham.
by Commonwealth Wheat Industry Research Council.; Cunningham, R. N.;
Year: 1963., Callno: 664.641 CUN
Book
Carbohydrate chemistry for food scientists / Roy L. Whistler and James N. BeMiller.
by Whistler, Roy L.; BeMiller, James N.;
Year: c1997., Callno: 547.454 WHI
Book
Forage cell wall structure and digestibility / editors, H.G. Jung ... [et al.]
by U.S. Dairy Forage Research Center.; American Society of Agronomy.; United States Agricultural Research Service.; Jung, H. G.; International Symposium on Forage Cell Wall Structure and Digestibility (1991 : Madison, Wis.) more...
Year: 1993., Callno: 636.085.2:581.17 FOR
Book
Food additives data book / edited by Jim Smith and Lily Hong-Shum.
by Hong-Shum, Lily.; Smith, Jim, 1953-;
Year: c2003., Callno: 664.8.022.3 FOO [R]
Book
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