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Incorporation of lupin flour into bread doughs / by Carolyn Bergl and Janice Smith.

by Curtin University of Technology.; Bergl, Carolyn.;

Year: 1989., Callno: 664.6 BER

Book

Travel grant : Ms P.C. Chiu : attend 5th AACC Pacific Rim Symposium, 48th RACI Cereal Chemistry Conference & Near Infra Red Spectroscopy Group Meeting / P.C. Chiu.

by Chiu, P. C. (Agriculture Western Australia, Perth); Royal Australian Chemical Institute. Near Infrared Spectroscopy Group.; American Association of Cereal Chemists.; Western Australia. Agriculture Western Australia.; Australian Cereal Chemistry Conference

Year: [1999], Callno: 664.694 CHI [Q]

Book

The technology of cake making / E.B. Bennion and G.S.T. Bamford.

by Bent, A. J.; Bennion, Edmund Baron.; Bamford, G. S. T.;

Year: 1997., Callno: 664.683.6 BEN

Book

Wheat flour / William A. Atwell.

by Atwell, William A.;

Year: c2001., Callno: 664.641.12 ATW

Book

Cereal food and baking mix manufacturing in Australia.

by IBISWorld Pty Ltd.;

Year: 2007., Callno: 664.6/.7:338(94) CER [Q]

Book

Domestic and export market expansion of quality buckwheat / by Rob Death.

by Rural Industries Research and Development Corporation (Australia). New Plant Products Research and Development (Program); Death, Rob.; Rural Industries Research and Development Corporation (Australia);

Year: 2004., Callno: 664.641.2:658.8(94) DEA [Q]

Book

Flour mill product manufacturing in Australia.

by IBISWorld Pty Ltd.;

Year: 2007., Callno: 664.6/.7:338(94) FLO [Q]

Book