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Farmed fish quality
by Kestin, Steven C. (ed.);
Warriss
,
Paul
D
. (
ed
.);
Year: 2000.
Book
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Year
2000 (1)
Author
Kestin, Steven C. (ed.) (1)
Warriss, Paul D. (ed.) (1)
Subject
Fish culture. (1)
Fish handling. (1)
Fish marketing. (1)
Fish oils (1)
Fish production. (1)
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Genetic integrity. (1)
Health and safety (1)
Lipids (1)
Nutrition (1)
Nutritional requirements (1)
Nutritive value (1)
Pigments (1)
Processing fishery products (1)
Quality controls. (1)
Seafood Industry. (1)
Texture (1)
Transportation (1)