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Barley : genetics, biochemistry, molecular biology and biotechnology / edited by Peter R. Shewry.
by Shewry, P. R.;
Year: c1992., Callno: 633.16 BAR
Book
Plant food allergens / edited by E.N. Clare Mills, Peter R. Shewry.
by Mills, E. N. Clare.; Shewry, P. R.;
Year: c2004., Callno: 616-022.8 PLA
Book
Wheat gluten protein analysis / edited by Peter R. Shewry and George L. Lookhart.
by American Association of Cereal Chemists.; Lookhart, George L.; Shewry, P. R.;
Year: c2003., Callno: 664.236 WHE
Book
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