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Quality of eggs : Proceedings of thye First European Symposium held at Hotel de Keizerskroon, Apeldoorn, 18-23 May 1981 / edited by G. Beuving, C.W. Scheele, P.C.M. Simons.

by Simons, P. C. M.; Spelderholt Institute for Poultry Research.; Beuving, G.; European Symposium on Quality of Eggs (1981 : Apeldoorn); Scheele, C. W.;

Year: 1981., Callno: 637.4 QUA

Book

Quality of poultry meat : proceedings of the fifth European Symposium held at Hotel Bloemink, Apeldoorn, 17-23 May 1981 / edited by R.W.A.W. Mulder, C.W. Scheele, C.H. Veerkamp.

by Veerkamp, C. H.; Scheele, C. W.; European Symposium on the Quality of Poultry Meat (5th. : 1981 : Apeldoorn); Mulder, R. W. A. W.;

Year: 1981., Callno: 637.54 QUA

Book

World poultry production : where and how? / edited by C.W. Scheele, C.H. Veerkamp.

by Spelderholt Institute for Poultry Research.; Scheele, C. W.; Veerkamp, C. H.; Jubilee Symposium on World Poultry Production : Where and how? (60th. : 1981 : Apeldoorn);

Year: 1981., Callno: 636.5 WOR

Book