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The iced storage lives of selected commercial inshore and offshore reef fish from Northern Territory waters.
by Poole, Sue; Williams, David; Knight, Christine;
Year: 1990.
Journal Article
Effects of stabilised chlorine dioxide on reducing rate of seafood spoilage and malodours [Subtitle:Report to Quantum Control Pty Ltd. Prepared by Sue Poole and Ross Naidoo, April 1998.]
by Poole, Sue; Naidoo, Ross; National Seafood Centre (Australia); Quantum Control Pty Ltd;
Year: 1998, Callno: 664.95:614.31 POO
Book
Development of the tropical reef fish fishery: assessment of specific handling methods for production of high quality chilled fish.
by Poole, Sue; Fisheries Research and Development Corporation (Australia); Queensland. Dept. of Primary Industries; Northern Territory. Dept. of Primary Industry and Fisheries; Fishing Industry Research and Development Trust Fund;
Year: 1993?
Book
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