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Krill and its utilization: a review.

by Kaylor, John D.; Learson, Robert J.;

Year: (1983).

Journal Article

An improved precook process for blue crab (Callinectes sapidus).

by Tinker, Burton L.; Learson, Robert J.;

Year: 1972.

Journal Article

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Journal Article (2)

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Author

Learson, Robert J. (2)

Kaylor, John D. (1)

Tinker, Burton L. (1)

Subject

Crustaceans. (1)

Fish processing. (1)