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The microbiological safety of food : Proceedings of the eighth International Symposium on Food Microbiology, Reading, England, September 1972 : organized by the Committee on Food Microbiology and Hygiene of the International Association of Microbiological Societies / edited by Betty C. Hobbs and J.H.B. Christian.
by International Association of Microbiological Societies.; International Symposium on Food Microbiology (8th. : 1972 : Reading, England); Hobbs, Betty C.; Christian, J. H. B.;
Year: 1973., Callno: 664:576.8 MIC
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