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Abstract:
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(En)
The project aims to improve wheat and barley grain quality in the Western Australian southern wheat belt by minimising downgrading losses in a range of wheat and barley segregations by developing management systems that minimise occurrence of small grains and low protein; optimising management regimes to minimise the susceptibility of current cultivars and new cross-breds to small grains in a range of environments; and identifying mechanisms that control the production of small grains, and providing guide
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