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Title:
Starch in wheat flour : its role, with that of other polysaccharides, in the baking process / by R.N. Cunningham.
Author:
Commonwealth Wheat Industry Research Council.
;
Cunningham, R. N.
Year:
1963.
Subject:
Starch.
;
Wheat flour.
;
Baking.
;
Polysaccharides.
Notes:
Part of a Wheat Research Project on behalf of the Commonwealth Wheat Industry Research Council at State Laboratories, Melbourne. Report no. 4- Project 2 - Starch studies.
Type:
Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1
On Shelf
Storage
664.641 CUN
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