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Title: Starch in wheat flour : its role, with that of other polysaccharides, in the baking process / by R.N. Cunningham.
Author: Commonwealth Wheat Industry Research Council. ; Cunningham, R. N.
Year: 1963.
Subject: Starch. ; Wheat flour. ; Baking. ; Polysaccharides.
Notes: Part of a Wheat Research Project on behalf of the Commonwealth Wheat Industry Research Council at State Laboratories, Melbourne. Report no. 4- Project 2 - Starch studies.
Type: Book
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1 On Shelf Storage 664.641 CUN
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