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Title: Growing Ceora grass pea (Lathyrus sativus) in Western Australia / by Colin Hanbury, Kadambot Siddique, Mark Seymour, Roger Jones and Bill MacLeod.
Author: Western Australia. Dept. of Agriculture. ; Siddique, K. H. M. (Centre for Legumes in Mediterranean Agriculture, Nedlands) ; MacLeod, W. J. (Western Australian Department of Agriculture, Northam) ; Hanbury, C. D. ; Jones, R. A. C. (Western Australian Department of Agriculture, Perth) ; Seymour, Mark. (Western Australian Department of Agriculture, Esperance) ; Co-operative Research Centre for Legumes in Mediterranean Agriculture (Australia)
Publisher: [South Perth, W.A.] : Dept. of Agriculture,
Year: 2005.
Series: Farmnote (Western Australia. Dept. of Agriculture),, no. 58/2005.
Description: [4] p. : col. ill. ; 30 cm.
Subject: Seed inoculation. ; Sowing. ; Insect pests. ; Western Australia. ; Lathyrus sativus. ; Weed control. ; Agronomic characteristics. ; Plant diseases. ; Varieties.
Notes: 3 figs. "CLIMA - Centre for Legumes In Mediterranean Agriculture" -- page [4]
(En)
Type: Book
Abstract: (En)
Ceora is the first grass pea (Lathyrus sativus) cultivar to be bred and released in Australia. It has a growth habit similar to field peas, and is intended to fulfill a multi-purpose role as a low cost, low input grain legume, green forage species, hay or green manure crop. This Farmnote discusses the status of Ceora, how it can be utilised, soil and rainfall requirements, its agronomy (including time of sowing, sowing rate, innoculation, fertiliser, sowing depth, weed control, diseases, insect pests and rvesting), and its role in farming systems. It also discusses biosecurity requirements.
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