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Title:
Food proteins / edited by P.F. Fox and J.J. Condon.
Author:
Condon, J. J.
;
Fox, P. F.
;
International Symposium on Food Proteins (1981 : Cork, Ireland)
Year:
1982.
Description:
xi, 361 p. : ill. ; 23 cm.
Subject:
Food.
;
Proteins.
;
Conferences.
Notes:
Proceedings of the Kellogg Foundation International Symposium on Food Proteins, held at University College, Cork, Republic of Ireland, 21-24 September, 1981.
Includes bibliographical references.
ISBN/ISSN:
0853341435;
Type:
Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1
On Shelf
Storage
664.38 FOO
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