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Title: Developments in dairy chemistry - 2 : lipids / edited by P.F. Fox.
Author: Fox, P. F.
Year: 1983.
Series: Developments series.
Description: x, 430 p. : ill. ; 22 cm.
Subject: Milk composition. ; Milk. ; Lipids.
Notes: Includes bibliographical references.
ISBN/ISSN: 0853342245;
Type: Book
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1 On Shelf Storage 637.043 DEV
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