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Title: Production of sparkling wine by the methode champenoise / edited by T.H. Lee and D.C. Lester.
Author: Australian Society of Viticulture and Oenology. ; Lester, D. C. ; Lee, T. H.
Year: c1986.
Description: 168 p. ; 29 cm.
Subject: Conferences. ; Winemaking. ; Sparkling wines.
Notes: Proceedings of a seminar organized by the Australian Society of Viticulture and Oenology, Inc. and held 14 November 1985, Canberra, Australian Capital Territory.
Includes bibliographical references.
ISBN/ISSN: 0959321284;
Type: Book
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1 On Shelf Book-Quarto 663.223 PRO [Q]
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