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Title: Trends in food science and technology [electronic resource]
Author: Elsevier Science (Firm)
Subject: Food technology. ; Food. ; Electronic periodicals. ; Food industry.
Notes: Description based on: Vol. 1 (Jul. 1990); title from general information screen (viewed Feb. 1, 2008).
Available to Department of Agriculture and Food staff.
ISBN/ISSN: 0924-2244;
Type: Journal
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1 1990 v.Vol. 1 (Jul. )- On Shelf Electronic Journal ELECTRONIC JOURNAL
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