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Title: Expanding the production and use of cool season food legumes : a global perspective of persistent constraints and of opportunities and strategies for further increasing the productivity and use of pea, lentil, faba bean, chickpea and grasspea in different farming systems : proceedings of the second International Food Legume Research Conference on pea, lentil, faba bean, chickpea, and grasspea, Cairo, Egypt, 12-16 April 1992 / edited by F.J. Muehlbauer and W.J. Kaiser.
Author: Kaiser, W. J. ; Muehlbauer, F. J. ; International Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea (2nd : 1992 : Cairo, Egypt)
Year: c1994.
Series: Current plant science and biotechnology in agriculture, ; v. 19.
Description: xxxii, 991 p. : ill. ; 25 cm.
Subject: Faba beans. ; Food crops. ; Chickpeas. ; Peas. ; Feeds. ; Lentils. ; Conferences. ; Lathyrus sativus. ; Legumes.
Notes: Includes bibliographical references.
ISBN/ISSN: 0792325354;
Type: Book
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